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16-gauge 304 stainless steel construction provides durability and corrosion resistance in commercial kitchens
Stainless steel shelves and posts provide durable
self-closing doors with locks help secure beverages and ingredients
5-tier starter wire shelving unit with 4 posts for a complete bay
Patented Uni-Lok gusset system and stainless steel legs improve stability and reduce lateral movement
Imperial Pro Series 36-Inch Gas Restaurant Range with Griddle Top and Convection Oven Prep Tables 16-gauge 304 stainless steel constructionImperial Pro Series 36 Inch Gas Restaurant Range with Griddle Top and Convection Oven Manual Controls, Stainless Steel Front and Sides, 1 2 HP Blower Motor This 36 inch gas range gives busy kitchens a griddle top and convection oven in one durable, high output unit. 36 inch gas restaurant range combining a griddle top with a single convection oven. 90,000 BTU output for demanding commercial cooking. Manual controls and a 1 2 HP blower motor support